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Press

Dining in Dublin

Article about Cervantes lectures 2018 hereArticles about Cervantes lectures 2019

Press

Properfood.ie

Post author By user
Post date May 19, 2022

Find my interview with food writer Katia Valadeu at Properfood.ie here.

New Cervantes Food Culture Workshops

Post author By user
Post date May 27, 2021
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You can find all the information about my upcoming workshops here.

Food Recipes Spain

Lata Party or Fish Conserva party

Post author By user
Post date May 24, 2021
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Serves: 4 | Prep: 10 mins | No Cook Recipe Many a Spanish tapa trail starts with exceptional canned seafood and a Rias Baixas wine. Galicia’s estuaries or Rías make seafood abundant. In Dublin, we have spotted the trend in places like Uno Mas and The Woolen Mills. Splurge on 3 or 4 cans of […]

Articles

Strawberry Gazpacho

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In the spring when the first punnets of strawberries appear I don’t think of cryspy pavolovas and fatty cream I think of gazpacho. Gazpacho was always made with tomatoes and made it at home by a very patient mom. Dani Garcia was one of the first chefs to revolutionize it. These days flavored gazpachos are […]